When the shrimp-fried-in-butter-and-garlic recipe everybody knows by heart stops thrilling you, it is time to paint it in new colours and flavours — and these wonderful shrimp in a delicious creamy sauce of garlic, sun-dried tomatoes, spinach and Parmesan are… Read more... »
Quick. Nourishing. Easy. SINFULLY GOOD. This sweet potato and chickpea curry is hands down one of the simplest, fastest and least washing-up-heavy vegetarian dishes I have ever made in my kitchen. And the flavour is wildly out of proportion to… Read more... »
Here is another post for the gourmets and for everybody who wants to take the dishes they cook to a whole new level.😉 I have written about kangaroo before, about its qualities and its benefits (you can read that here),… Read more... »
This post and recipe are strictly for fans of Pizza Hut pizza! And for those who have never once set foot in that pizzeria and have not the faintest idea what I am talking about, the pizza gods were very… Read more... »
This is one of those recipes that landed in my notebook a very, very long time ago but then had to wait, long and patiently, for me to finally let it see the light of day. 😁 In fact, my… Read more... »
Long, long ago, when dinosaurs still walked the earth and I was young and beautiful without make-up, when I didn't have so much as a speck of a thought about Hungry Bae but ate like it was my patriotic duty,… Read more... »
Words can’t tell how unpleasant my last few days were! Oh boy… I managed to find a job, start working and drop it the same day. The thing is that I dreamt about a job in the kitchen everyday, especially… Read more... »
