When the shrimp-fried-in-butter-and-garlic recipe everybody knows by heart stops thrilling you, it is time to paint it in new colours and flavours — and these wonderful shrimp in a delicious creamy sauce of garlic, sun-dried tomatoes, spinach and Parmesan are… Read more... »
Quick. Nourishing. Easy. SINFULLY GOOD. This sweet potato and chickpea curry is hands down one of the simplest, fastest and least washing-up-heavy vegetarian dishes I have ever made in my kitchen. And the flavour is wildly out of proportion to… Read more... »
Rabbit is a very frequent guest in our house. There is probably not a day when, opening if not the fridge then at least the freezer, I wouldn't find a piece of rabbit — although if you had asked me… Read more... »
For several days now I have been unable to sit still. I felt as though I had left some homework undone, but I couldn't work out what. Until now. It's the new year, and I still haven't put a new… Read more... »
This is one of those recipes that landed in my notebook a very, very long time ago but then had to wait, long and patiently, for me to finally let it see the light of day. 😁 In fact, my… Read more... »
I thought and thought and worked it out! Today I want to move summer onto my lunch plate!☀🔥Could there be a better occasion for it than these few weeks when my mum, holidaying far across the Atlantic, leaves her whole… Read more... »
Long, long ago, when dinosaurs still walked the earth and I was young and beautiful without make-up, when I didn't have so much as a speck of a thought about Hungry Bae but ate like it was my patriotic duty,… Read more... »
This past week, every single one of my days began with a question from Kevin. If I didn't answer, he would ask me the same thing again — not just in the morning, but at midday and in the evening… Read more... »
